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Popular Recipes Marshmallow Toast

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Marshmallow Toast

"I was trying to find a way to use up some left over marshmallows and my sister told me about making a toast with them."

Ingredients :

  • 1 slice white bread
  • 1 teaspoon margarine
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup miniature marshmallows, or to taste

Instructions :

Prep : 5M Cook : 1M Ready in : 7M
  • Toast bread in a toaster oven until lightly browned, 1 to 2 minutes. Spread margarine over toast and sprinkle with cinnamon; top with marshmallows. Return toast to toaster oven and toast until marshmallows are golden brown, 1 to 2 minutes.

Notes :

  • The marshmallows will get burnt fast and easily so once you put the toast back in toaster oven, watch it closely. You can also mix in some cocoa powder with cinnamon or even some instant coffee granules.
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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