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Vanilla Granola |
"An easy, healthy snack that is quick to make and enjoy. High in protein and good, complex carbs."
Ingredients :
- non-stick cooking spray
- 4 cups rolled oats
- 1 cup sliced almonds
- 1/2 cup granular sucralose sweetener with brown sugar (such as Splenda® Brown Sugar Blend)
- 1/4 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 cup applesauce
- 2 tablespoons white sugar
- 4 teaspoons vanilla extract
Instructions :
Prep : 10M | Cook : 16M | Ready in : 35M |
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- Preheat oven to 300 degrees F (150 degrees C). Lightly spray large baking sheet with non-stick cooking spray.
- Mix oats, almonds, sweetener, salt, and cinnamon in a large bowl.
- Stir applesauce and sugar together in a small saucepan; bring to a simmer over medium heat and immediately remove from heat. Stir vanilla into the applesauce mixture; pour over the oats mixture and toss to coat. Spread the mixture onto the prepared baking dish.
- Bake until golden brown, stirring occasionally, 20 to 30 minutes. Place baking sheet on a cooling rack until granola is completely cooled.
Notes :
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