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Sweet Potato and Coconut Bread |
This bread is a welcomed treat anytime. I especially love it with a good book and a cup of my favorite tea. Recipe can also be made in two 5x9-inch loaf pans.
Ingredients :
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon freshly ground cinnamon
- ½ teaspoon freshly ground nutmeg
- ¼ teaspoon salt
- 1 cup softened butter
- 2 cups white sugar
- 4 eggs
- 2 ⅔ cups cooked mashed sweet potatoes
- 1 teaspoon vanilla extract
- 1 cup flaked coconut
- 1 cup chopped walnuts
Instructions :
Prep : 15M | Cook : 1 10-inch tube panM | Ready in : 1H25M |
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Notes :
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