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Easy Mini Bagel Pizzas |
"A homemade take on a frozen favorite. Much less fat and still yummy."
Ingredients :
- 8 mini bagels, split
- 1/4 cup pizza sauce
- 1/3 cup shredded pizza cheese blend
- 16 slices turkey pepperoni (such as Hormel®)
Instructions :
Prep : 10M | Cook : 4M | Ready in : 20M |
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- Preheat oven to 425 degrees F (220 degrees C). Line a baking sheet with aluminum foil.
- Arrange bagels on prepared baking sheet, cut sides up. Spoon a thin layer of pizza sauce over each bagel half and sprinkle with pizza cheese. Place 2 pepperoni slices on each bagel.
- Bake in the preheated oven until cheese is melted and pepperoni is lightly browned, about 6 minutes.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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