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No-Bake Chocolate Coconut Cookies |
"These are super yummy and super easy! The combination of the chocolate, coconut, and oats is wonderful. No baking required! These also freeze well."
Ingredients :
- 3 cups quick cooking oats
- 1 cup sweetened flaked coconut
- 2 cups white sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1/2 cup margarine
Instructions :
Prep : 30M | Cook : 24M | Ready in : 1H |
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- Line a baking sheet with waxed paper.
- Mix oats and coconut in a large bowl until thoroughly combined.
- Stir sugar, cocoa powder, milk, and margarine together in a saucepan over medium heat until the mixture is smooth. Bring to a boil and cook for 2 minutes, stirring constantly. Pour over the oats and coconut and quickly mix to coat. Drop by tablespoon onto prepared baking sheet; let cookies cool and harden. Store in an airtight container.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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