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Pineapple Fluff |
"A wonderful side dish that my family loves."
Ingredients :
- 1 (15 ounce) can crushed pineapple
- 1 cup white sugar
- 2 eggs, beaten
- 1/2 cup milk
- 5 slices bread, cut into cubes
- 1 teaspoon vanilla extract
- 1/2 cup butter, melted
- ground cinnamon
Instructions :
Prep : 10M | Cook : 6M | Ready in : 40M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish. Pour melted butter over the pineapple mixture. Sprinkle cinnamon over the top.
- Bake in preheated oven until set in the middle, about 30 minutes.
Notes :
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