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Cranberry Relish |
"Homemade cranberry relish."
Ingredients :
- 1 1/2 pounds fresh cranberries
- 2 pears - peeled, cored, and quartered
- 2 Granny Smith apples - peeled, cored, and quartered
- 2 oranges - zested, peeled, and segmented
- 2 lemons - zested, peeled, and segmented
- 3/4 cup white sugar
- 1/4 cup brandy
- 1/4 cup cranberry juice
Instructions :
Prep : 20M | Cook : 40M | Ready in : P1D |
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- Combine cranberries, pears, apples, oranges, and lemons in a food processor; grind to a fine consistency. Transfer to a large glass bowl. Stir sugar, orange zest, and lemon zest into the fruit mixture. Add brandy and cranberry juice; stir.
- Cover bowl with plastic wrap and refrigerate for at least 24 hours.
Notes :
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