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Rice Crispy Ice Cream Sandwich Bars |
"My mom made these in the summer when I was a kid. It's a slight twist on the traditional rice crispy treats with ice cream in between."
Ingredients :
- 1/2 cup corn syrup
- 1/2 cup peanut butter
- 3 cups crispy rice cereal (such as Rice Krispies®)
- 1 pint vanilla ice cream
Instructions :
Prep : 15M | Cook : 8M | Ready in : 1H15M |
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- Mix corn syrup and peanut butter in a large bowl until smooth; stir in rice cereal. Press cereal mixture into the bottom of a 9x13-inch baking dish. Cover and freeze until firm.
- Cut cereal mixture in half, crosswise. Spread ice cream over half the cereal and press the second half over the ice cream to create a large sandwich. Cover and freeze again until firm.
- Cut sandwich into bars and serve or wrap individually with aluminum foil.
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