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Vegan Ricotta |
"Tofu substitute for ricotta in lasagna dish."
Ingredients :
- 1 (16 ounce) package tofu
- 1 tablespoon olive oil
- 1 tablespoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
Instructions :
Prep : 10M | Cook : 8M | Ready in : 10M |
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- Pulse tofu, olive oil, garlic powder, oregano, and basil together in a food processor until crumbly and evenly mixed.
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