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The Best Recipes Finally, A Perfect Fried Chicken Recipe

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Finally, A Perfect Fried Chicken Recipe

Like fried chicken? Like it better cold but hate it when the yummy crust falls off? This is my years-in-the-making recipe that keeps the crust on, even when cold! Great for picnics!!!

Ingredients :

  • 6 chicken leg quarters, cut into thighs and drumsticks
  • 3 cups buttermilk
  • 1 cup all-purpose flour
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 2 teaspoons seasoned salt
  • 1 ½ teaspoons chicken bouillon granules
  • ¾ teaspoon crumbled dried sage
  • ½ teaspoon ground black pepper
  • ¼ teaspoon ground thyme
  • 1 pinch dried marjoram
  • 2 eggs
  • ½ cup milk
  • 1 cup vegetable oil for frying, or as needed

Instructions :

Prep : 20M Cook : 6 M Ready in : 4H10M

Notes :

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