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Erika's Baked Beans |
"Delicious baked beans with bacon."
Ingredients :
- 4 slices bacon
- 1 (16 ounce) can pork and beans
- 1/2 cup chopped onion
- 2 tablespoons brown sugar, or more to taste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon prepared mustard
Instructions :
Prep : 5M | Cook : 8M | Ready in : 1H45M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels.
- Combine pork and beans, onion, brown sugar, Worcestershire sauce, and mustard in a 2-quart casserole dish. Chop drained bacon and stir into pork and beans mixture. Cover dish with aluminum foil.
- Bake in preheated oven for 90 minutes.
Notes :
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