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The Best Recipes Peanut Butter Bacon Cookies

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Peanut Butter Bacon Cookies

"Peanut butter and bacon combine to make these delicious treats! My husband thought the recipe sounded like a waste of perfectly good bacon but loved the outcome and requests them often."

Ingredients :

  • 1 cup creamy peanut butter
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 egg
  • 1 teaspoon baking soda
  • 7 slices cooked and diced bacon
  • 2 tablespoons white sugar, or as needed

Instructions :

Prep : 15M Cook : 24M Ready in : 30M
  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat peanut butter, 1/2 cup white sugar, and brown sugar together in the bowl of a stand mixer until well combined. Add egg and baking soda; beat until smooth, 1 minute. Fold in bacon. Form dough into walnut-sized balls.
  • Pour 2 tablespoons white sugar into a bowl; roll balls in the sugar until coated. Arrange coated balls on a baking sheet.
  • Bake in the preheated oven until lightly browned, about 10 minutes. Cool on the baking sheet for 5 minutes before removing to cool completely on a wire rack.

Notes :

  • Cooling on the baking sheet is important because without flour in the dough they are fragile when hot!
  • Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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