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Peanut Butter and Honey Balls |
"These high-protein snacks are great for school lunches. I make a double recipe and freeze them on a baking pan. When frozen, I transfer them to a zip lock bag and use them as needed."
Ingredients :
- 1 cup peanut butter
- 1/2 cup dry milk powder
- 1/4 cup honey
- 1/4 cup raisins (optional)
- 1/2 cup graham cracker crumbs
Instructions :
Prep : 20M | Cook : 24M | Ready in : 20M |
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- Mix peanut butter, dry milk powder, honey, and raisins together in a bowl until well incorporated. Shape into walnut-sized balls.
- Place graham cracker crumbs in a shallow bowl; roll peanut butter balls in the crumbs to coat.
Notes :
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