Popular Recipes Vegetarian Tofu and Nut Loaf

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Vegetarian Tofu and Nut Loaf

This meatloaf has a lot of flavor and is very satisfying if you are craving protein. My husband and I, both vegetarians, made this for my brother, a hunter and meat-enthusiast, and he really liked it. The best thing about this meatloaf is the next day when I can have a cold meatloaf sandwich with mayonnaise.

Ingredients :

• cooking spray
• 1 (12 ounce) package firm tofu, drained and cubed
• 2 eggs
• 1 (1.25 ounce) envelope dry onion soup mix
• 1 tablespoon soy sauce
• ¾ cup chopped walnuts
• 1 teaspoon olive oil
• 1 (8 ounce) package sliced fresh mushrooms
• 1 small onion, chopped
• 2 stalks celery, chopped
• 1 ½ teaspoons dried oregano
• 1 ½ teaspoons dried basil
• ½ teaspoon dried sage
• 1 ½ cups dry bread crumbs

Instructions :

Prep : 20M	Cook : 6 M	Ready in : 1H40M

Notes :

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