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Gran's Date Bars |
"This is one of my favorite recipes handed down from my grandmother; hands down it makes the best date bar that I have ever had. Enjoy!"
Ingredients :
- 8 ounces dates, chopped
- 1/2 cup water
- 1 1/2 teaspoons vanilla extract
- 1 1/2 cups all-purpose flour
- 1 1/2 cups rolled oats
- 1 cup firmly packed brown sugar
- 1/2 cup chopped walnuts
- 3/4 teaspoon salt
- 3/4 teaspoon baking soda
- 3/4 cup butter, melted
Instructions :
Prep : 15M | Cook : 16M | Ready in : 48M |
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- Preheat oven to 350 degrees F (175 degrees C).
- Bring dates and water to a boil in a saucepan over medium heat. Reduce heat; simmer and stir until thick, 3 to 4 minutes. Remove from heat; stir in vanilla extract.
- Combine oats, flour, brown sugar, walnuts, salt, and baking soda in a large bowl. Add melted butter; mix until blended.
- Pour 2/3 of the oat mixture into an 8-inch square baking dish, pressing over the bottom and sides. Spread the date mixture over the oats; crumble remaining oat mixture evenly on top. Press down lightly.
- Bake in the preheated oven until golden, about 25 minutes.
Notes :
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