Langsung ke konten utama

Tasty Recipes Grasshopper Easter Pie

Looking for recipes Grasshopper Easter Pie, each of our site provides recipes Grasshopper Easter Pie that a person need Listed below are the quality recipes Grasshopper Easter Pie of which you need

Grasshopper Easter Pie

"My mother made this green pie for dessert every Easter dinner when I was younger. It's minty, fresh, and absolutely delicious."

Ingredients :

  • 16 chocolate sandwich cookies, crushed - divided
  • 3 tablespoons butter, softened
  • 24 large marshmallows
  • 1/3 cup milk
  • 1/4 cup green creme de menthe liqueur
  • 2 tablespoons creme de cacao (optional)
  • 1 cup whipped cream

Instructions :

Prep : 15M Cook : 8M Ready in : 9H20M
  • Set aside 1 tablespoon of chocolate cookie crumbs for garnish, or as desired. Combine remaining cookie crumbs with butter in a bowl; press into the bottom of a deep-dish 9-inch pie plate.
  • Heat marshmallows and milk in a large saucepan over low heat, whisking until marshmallows melt. Marshmallows will inflate and rise to the top of the pan as they heat; stir constantly to avoid boiling over. Cool marshmallow mixture to room temperature. Stir creme de menthe and creme de cacao liqueurs into mixture.
  • Set pot into a large bowl of ice and chill until marshmallow mixture is cold and syrupy, at least 30 minutes. Gently fold whipped cream into marshmallow mixture. Pour filling into prepared cookie crust. Chill overnight. Sprinkle with reserved cookie crumbs.

Notes :

  • The liqueurs in this recipe are not cooked, so you may want to substitute them for a few drops of green food coloring and some mint extract if serving to children.
  • The pie should be a minty green and have a distinct minty flavor. If you are substituting the liqueurs, I would recommend roughly 10 drops of food coloring, and at least a tablespoon of extract. Also goes great with whipped cream. Garnish with cookie crumbs, bitter chocolate shavings, or sprinkles (optional).

I want to thank visiting our blog. may forget to bookmark our own site, if our web-site provides the best quality recipes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

Tasty Recipes Basic Sugar Cookies - Tried and True Since 1960

Looking for recipes Basic Sugar Cookies - Tried and True Since 1960 , the site provides recipes Basic Sugar Cookies - Tried and True Since 1960 that an individual need Listed below are the dishes Basic Sugar Cookies - Tried and True Since 1960 that will you need Basic Sugar Cookies - Tried and True Since 1960 "This is my backwoods Mississippi grandmother's own customized sugar cookie dough recipe. Royal icing is recommended, but these are also wonderful without icing. Very light and buttery. My mom stuck with it, and we grew up eating the raw cookie dough before snacking on the cookies at holidays. This will always be my basic cookie dough recipe. It's very quick and easy to make a batch of this dough and to customize. These are common ingredients easily found in most sparsely-stocked kitchens. You don't have to be a master chef to get a batch of these cookies to turn out well." Ingredients : 3 cups self-rising flour 1 cup butter at room temperature 1 cup wh
Posting Komentar
Baca selengkapnya

The Best Recipes Old Hamburger Bun Croutons

Are you searching for recipes Old Hamburger Bun Croutons , the site provides recipes Old Hamburger Bun Croutons that a person need Listed below are the dishes Old Hamburger Bun Croutons of which you need Old Hamburger Bun Croutons "Have you ever wondered what to do with old extra hamburger buns? Don't throw them away! Turn them into yummy croutons! These are quite tasty, you won't regret making them! This can cater to whatever kind of meal you have. If you want, you can sprinkle Parmesan cheese over them before baking, too." Ingredients : olive oil, or as needed 4 hamburger buns, cut into 1-inch cubes 1/2 teaspoon garlic powder 1/8 teaspoon dried oregano 1/8 teaspoon ground thyme 1/8 teaspoon dried basil salt to taste coarsely ground black pepper to taste Instructions : Prep : 10M Cook : 10M Ready in : 20M Preheat oven to 350 degrees F (175 degrees C). Drizzle olive oil over hamburger bun cubs in a large bowl; toss to coat. Spread cubes onto a
Posting Komentar
Baca selengkapnya

Tasty Recipes Tofu and Plantain Medley Veggie Patties

Trying to find recipes Tofu and Plantain Medley Veggie Patties , each of our site provides recipes Tofu and Plantain Medley Veggie Patties that an individual need Listed below are the quality recipes Tofu and Plantain Medley Veggie Patties of which you need Tofu and Plantain Medley Veggie Patties This is an amazing and dazzling array of flavors packed into a patty. It literally dances in your mouth. These are better than store-bought patties or restaurant patties any day of the week. They're not heavy and I couldn't stop eating them. I think I took them to work and ate them all myself. They'd be great in a pita or with wedge-cut wraps with yogurt. They should be moist and easy to eat, they shouldn't fight back (toughness) no matter how much you cook them. They taste out-of-sight and waiting to eat them or serve them is a killer. If you want them more 'burger like' I would suggest adding more bread crumbs. Ingredients : 1 ¼ cups cubed tofu 1 ¼ cups chopped
Posting Komentar
Baca selengkapnya