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Tasty Recipes Sundried Cherry Tomato Nachos

Looking for recipes Sundried Cherry Tomato Nachos, each of our site provides recipes Sundried Cherry Tomato Nachos that a person need Listed below are the dishes Sundried Cherry Tomato Nachos that will you need

Sundried Cherry Tomato Nachos

"Healthy vegetarian nacho mixture loaded with green onions, black olives, cherry tomatoes, and jalapeno peppers. You don't miss the meat!"

Ingredients :

  • cooking spray
  • 1 (12 ounce) bag shredded Mexican 3-cheese blend
  • 2 cups mayonnaise (such as Trader Joe's® Real Mayonnaise)
  • 2 pounds cherry tomatoes, chopped, divided
  • 1 (8 ounce) jar sun-dried tomatoes, thinly sliced
  • 1 (6 ounce) can sliced black olives, divided
  • 2 bunches green onions, chopped
  • 3 jalapeno peppers, diced
  • 1 teaspoon garlic powder
  • 1 (16 ounce) package round yellow corn tortilla chips
  • 1 (8 ounce) package shredded sharp Cheddar cheese

Instructions :

Prep : 20M Cook : 16M Ready in : 50M
  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch pan with cooking spray.
  • Mix Mexican 3-cheese blend, mayonnaise, 1/4 the cherry tomatoes, sun-dried tomatoes, half the black olives, green onions, jalapeno peppers, and garlic powder together in a bowl.
  • Spread tortilla chips into the prepared pan; top with Mexican cheese-tomato mixture. Sprinkle sharp Cheddar cheese on top.
  • Bake in the preheated oven until bubbling and browned, about 30 minutes. Sprinkle nachos with remaining cherry tomatoes and olives.

Notes :

  • I used all organic ingredients. Be very weary of adding salt; the cheese, mayo, and sun-dried tomatoes contain enough salt.

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