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Popular Recipes Vegan Bean Burgers

Looking for recipes Vegan Bean Burgers, each of our site provides recipes Vegan Bean Burgers that a person need Listed below are the tested recipes Vegan Bean Burgers of which you need

Vegan Bean Burgers

"This versatile burger can be made with almost any beans you have around. It stands up well to condiments and is a healthy alternative for those seeking to cut down on meat. Add pepper to taste if you like."

Ingredients :

  • 1 1/2 cups water
  • 1 cup uncooked quick oats
  • 2 tablespoons olive oil, or as needed
  • 1 onion, chopped
  • 2 carrots, chopped
  • 1 stalk celery, chopped
  • 2 cloves garlic, chopped, or more to taste
  • 2 tablespoons water
  • 1 teaspoon dried basil
  • 1 teaspoon salt
  • 2 cups cooked adzuki beans
  • 1/4 cup chopped fresh parsley
  • 3/4 cup brown rice flour, or more as needed
  • 2 tablespoons olive oil, or as needed

Instructions :

Prep : 30M Cook : 8M Ready in : 1H5M
  • Bring 1 1/2 cup water to a boil in a saucepan; add oats. Reduce heat to low and simmer, stirring constantly, until oats have absorbed water, 1 to 3 minutes.
  • Heat 2 tablespoons olive oil in a skillet over medium heat; cook and stir onion, carrots, celery, and garlic in the hot oil until tender, about 10 minutes. Mix 2 tablespoons water, basil, and salt into the onion mixture. Cover skillet and cook, stirring occasionally until water is absorbed, 5 to 10 minutes.
  • Transfer onion mixture and oat mixture to a food processor; add adzuki beans and parsley. Puree until mixture is fully blended. Stir brown rice flour slowly into mixture until fully incorporated. Form mixture into 8 patties.
  • Heat 2 tablespoon olive oil in a skillet over medium heat; fry patties in the heated oil until lightly browned, about 5 minutes per side.

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