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Spicy Tomato Cooler |
"This versatile spicy tomato cooler is a tasty way to start the day. Add some vodka and you'll have a great beverage for brunch or an evening cocktail. Adjust the hot sauce and horseradish to your desired level of spiciness."
Ingredients :
- 1 (12 ounce) can tomato-vegetable juice cocktail (such as V8®)
- 1/4 cup beef broth
- 1 teaspoon steak sauce (such as A1®)
- 1 teaspoon lime juice
- 1 teaspoon hot pepper sauce (such as Frank's RedHot®)
- 1 teaspoon prepared horseradish, or to taste
- 1/4 teaspoon celery salt
- 2 cups crushed ice (optional)
- 2 stalks celery (optional)
- 2 slices lime (optional)
Instructions :
Prep : 10M | Cook : 2M | Ready in : 10M |
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- Stir tomato-vegetable juice cocktail, beef broth, steak sauce, lime juice, hot pepper sauce, horseradish, and celery salt together in a pitcher.
- Fill 2 cocktail glasses with crushed ice. Pour cooler over ice; garnish with celery stalks and lime slices.
Notes :
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