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The Best Recipes Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce)

Trying to find recipes Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce), each of our site provides recipes Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce) that a person need Listed below are the dishes Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce) of which you need

Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce)

"This is AMAZING! Very popular, simple dish made in Egyptian households. Once you make it, it will become a favorite for sure. When finished, you should have super tender beef with a thick oniony sauce. The onions will have cooked down to a thick rich sauce."

Ingredients :

  • 1 pound cubed beef stew meat
  • 2 tablespoons butter
  • 1 tablespoon canola oil
  • 4 onions, very thinly sliced
  • 2 cubes chicken bouillon
  • 1 bay leaf
  • salt and ground black pepper to taste
  • 1 1/2 cups water, or as needed

Instructions :

Prep : 10M Cook : 4M Ready in : 2H20M
  • Combine beef, butter, and canola in a large saucepan; cook and stir beef over medium heat until lightly browned, about 5 minutes. Add onions, chicken bouillon, bay leaf, salt, and pepper to beef; pour in water. Reduce heat to low, cover, and simmer until beef is tender and onions have reduced into a thick sauce, at least 2 hours.

Notes :

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