Langsung ke konten utama

The Best Recipes Chocolate Hockey Pucks

Looking for recipes Chocolate Hockey Pucks, the site provides recipes Chocolate Hockey Pucks that an individual need Listed below are the dishes Chocolate Hockey Pucks of which you need

Chocolate Hockey Pucks

"Hockey pucks are a new twist on two classic American treats: peanut butter cups and Oreos®! These take just a few minutes to make and are true crowd pleasers. Make them for your next gathering and watch them fly off the plate!"

Ingredients :

  • 16 chocolate sandwich cookies (such as Oreo®)
  • 16 chocolate-covered peanut butter cups (such as Reese's®)
  • 1 (12 ounce) bag semi-sweet chocolate chips
  • 2 tablespoons shortening

Instructions :

Prep : 15M Cook : 16M Ready in : 48M
  • Line a baking sheet with waxed paper.
  • Split each sandwich cookie open using a paring knife, putting as much filling as possible on one side of the cookie. Arrange cookies on a microwave-safe plate. Place 1 peanut butter cup on the filling-side of each cookie; cover with the remaining cookie top.
  • Heat cookie sandwiches in the microwave until chocolate is slightly softened, about 5 seconds. Press cookie sandwich firmly together to adhere both sides of the cookie to the peanut butter cup.
  • Place chocolate chips and shortening in a microwave-safe bowl. Microwave on high for 1 minute, remove, stir, and repeat in 30 second increments until chocolate is smooth and melted.
  • Dip each cookie sandwich in the melted chocolate mixture, completely covering in chocolate. Allow excess to drip off before placing on waxed paper-lined baking sheet. Hide any finger prints on the cookies with extra melted chocolate. Freeze the 'hockey pucks' until chocolate is hardened, at least 30 minutes.

Notes :

  • Use room temperature peanut butter cups for best results. I use semi-sweet chocolates for dipping. After the chocolate has cooled around the cookie, remove the hockey pucks and pour the remaining melted chocolate on the wax paper and place back in freezer. Harden the chocolate and then store in the fridge/freezer in a resealable bag for later dipping or drizzling on ice cream.

Thanks to visiting our blog. may forget to bookmark each of our site, if our web-site provides the best dishes.

Label:

Komentar

Posting Komentar

Postingan populer dari blog ini

The Best Recipes Pomegranate Glazed Carrots

Are you searching for recipes Pomegranate Glazed Carrots , our own site provides recipes Pomegranate Glazed Carrots that a person need Listed below are the quality recipes Pomegranate Glazed Carrots of which you need Pomegranate Glazed Carrots "A great side dish! Healthy and fast. You can use baby carrots." Ingredients : 1 tablespoon butter 3 cups peeled, sliced carrots salt and ground black pepper to taste 1/4 cup orange juice 1/4 cup pomegranate juice Instructions : Prep : 10M Cook : 4M Ready in : 25M Melt butter in a skillet over medium heat. Cook and stir carrots in the hot butter until they begin to soften, about 5 minutes; season with salt and black pepper. Stir orange juice and pomegranate juice into carrots, bring to a simmer, and reduce heat to low. Simmer carrots until tender, stirring occasionally, 10 to 12 minutes. Notes : I want to thank visiting our blog. no longer forget to bookmark each of our site, if our web site provides the best...
Posting Komentar
Baca selengkapnya

The Best Recipes Midg's Mouth Watering Beef Jerky

Looking for recipes Midg's Mouth Watering Beef Jerky , the site provides recipes Midg's Mouth Watering Beef Jerky that a person need Listed here are the tested recipes Midg's Mouth Watering Beef Jerky of which you need Midg's Mouth Watering Beef Jerky "Better than store-bought! My version is mouthwatering and full of flavor!" Ingredients : 5 pounds boneless beef sirloin 2 cups soy sauce 1 cup water 3 dashes Worcestershire sauce 3 tablespoons white sugar (optional) 3 tablespoons salt 1/2 teaspoon onion powder 1/4 teaspoon garlic powder 2 teaspoons liquid smoke flavoring mesquite or hickory wood chips, as needed for smoker Instructions : Prep : 15M Cook : 12M Ready in : 17H45M Cut beef into 1/4-inch thick slices. Combine soy sauce, water, Worcestershire sauce, sugar, salt, onion powder, garlic powder, and liquid smoke. Pour marinade into heavy-duty resealable bag. Add beef and mix well; seal bag and refrigerate 12 hours. Remove beef from...
Posting Komentar
Baca selengkapnya

Popular Recipes Tollhouse Pie

Looking for recipes Tollhouse Pie , the site provides recipes Tollhouse Pie that a person need Listed here are the quality recipes Tollhouse Pie of which you need Tollhouse Pie "The original concept is from Nestle®, but this is my version of the Toll House® pie. The original version was dense and greasy; mine is more cake-like. I strongly recommend using miniature chocolate chips, as when I tried it with full-sized ones, they melted and sank to the bottom of the pie and formed a large mass." Ingredients : 3 eggs 1 1/4 cups self-rising flour 1/2 cup white sugar 1/2 cup brown sugar, packed 3/4 cup butter, melted and cooled 2 tablespoons milk 1/2 teaspoon vanilla extract 1 cup chopped walnuts (optional) 1 cup sweetened flaked coconut (optional) 2/3 cup miniature chocolate chips 1 unbaked frozen pie shell Instructions : Prep : 10M Cook : 8M Ready in : 1H10M Preheat oven to 325 degrees F (165 degrees C). Beat eggs in a mixing bowl until foamy. Add flour, w...
Posting Komentar
Baca selengkapnya