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Popular Recipes Grape Chicken Salad

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Grape Chicken Salad

Seasoned chopped chicken breast is mixed with grapes and celery in a creamy dressing and served on toasted Parker House rolls.

Ingredients :

  • 6 chicken breasts
  • 1 ½ cups finely chopped celery
  • ⅓ cup sweet pickle relish
  • 2 hard-boiled eggs, chopped finely
  • ½ cup mayonnaise, or to taste
  • 4 tablespoons reserved chicken broth
  • 1 cup green seedless grapes, halved
  • 1 cup sliced almonds, toasted
  • ½ cup grated Gruyere cheese (optional)
  • 1 (11 ounce) package Sister Schubert's Parker House Style Rolls, sliced in half and toasted*
  • ¼ teaspoon tarragon
  • ¼ teaspoon lemon pepper
  • ½ teaspoon salt
  • ¼ teaspoon Greek seasoning (Cavender's brand is a favorite)
  • ¼ cup fresh lemon juice
  • 2 teaspoons Worcestershire sauce

Instructions :

Prep : 25M Cook : 16 M Ready in : 50M

Notes :

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